Restaurant Lindenkeller

1 Green salad

2 Mixed salad

Fresh crisp salad with sliced tomatoes, cucumber, peppers and onion

3 Salade niçoise

Fresh crisp salad with sliced tomatoes, cucumber, peppers, onion, tuna marinated in herb oil and olives

4 Greek salad

Fresh crisp salad with sliced tomatoes, cucumber, onion, olives, peppers and feta cheese

5 Grilled chicken salad

Grilled chicken fillet on fresh crisp salad with sliced tomatoes, cucumber, feta cheese and grilled vegetables

Yoghurt dressing

21 Traditional Viennese potato soup

22 Beef broth with homemade pancake strips (Frittaten)

23 Beef broth with a homemade liver dumpling

24 Goulash soup

81 Pork schnitzel ‘Viennese style’ with potato salad

82 Cordon bleu with potato salad

83 Roast pork with a bread dumpling and cabbage with bacon

111 Beef goulash with a bread dumpling

112 Viennese Zwiebelrostbraten (roast beef with onions) with fried potatoes, gherkins and crispy onions

113 Original Tafelspitz (boiled beef) ‘Classic’

Prepared the traditional way: gently simmered beef served in a generous helping of beef broth with root vegetables, chive sauce, apple and horseradish sauce and roast potatoes

131 Traditional Wiener Schnitzel (veal) with potato salad and lingonberries

181 Breaded chicken breast fillet with potato salad

182 Chicken breast fillet, pan-fried without breadcrumbs, with rice

201 Grilled spare ribs with barbecue sauce, garlic dip and potato wedges

221 Pan-fried pike-perch fillet with parsley potatoes and grilled vegetables

222 Pan-fried salmon fillet with leaf spinach, parsley potatoes and hollandaise sauce

51 Children’s pork schnitzel with chips

61 Breaded Emmental cheese with lingonberries

171 Schnitzel menu

Beef broth with a liver dumpling · pork schnitzel ‘Viennese style’ with potato salad · Viennese apple strudel with whipped cream

172 Tafelspitz menu

A generous serving of beef broth with pancake strips · traditional Tafelspitz with root vegetables, chive sauce, apple and horseradish sauce and roast potatoes · Viennese apple strudel with whipped cream

241 Chips

242 Rice

243 Potato wedges

244 Boiled potatoes

245 Parsley potatoes

247 Pickled gherkins

249 Mustard, ketchup, mayonnaise and tartare sauce

250 House bread

251 Potato salad

252 Lingonberries

271 Viennese apple strudel with whipped cream

272 Viennese apple strudel with vanilla ice cream

273 Sachertorte with whipped cream

274 Apricot ice cream dumplings with whipped cream (2 pieces)

275 Plum ice cream dumplings with poppy seed crumbs and whipped cream (2 pieces)

276 Mohr im Hemd (chocolate pudding) with whipped cream

277 Viennese Kaiserschmarren ‘Franz Joseph’ (shredded pancake) with plum compote